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		<isbn>978-85-17-00066-9 (Internet)</isbn>
		<isbn>978-85-17-00065-2 (DVD)</isbn>
		<label>1656</label>
		<citationkey>ArcoverdeAlmeRudo:2013:MoUsCo</citationkey>
		<title>Monitoramento do uso e cobertura da terra em uma faixa de franca  expansão sucroalcooleira</title>
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		<year>2013</year>
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		<author>Arcoverde, Gustavo Felipe Balué,</author>
		<author>Almeida, Cláudia Maria de,</author>
		<author>Rudorff, Bernardo Friedrich Theodor,</author>
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		<group>SER-SRE-SPG-INPE-MCTI-GOV-BR</group>
		<group>DSR-OBT-INPE-MCTI-GOV-BR</group>
		<affiliation>Instituto Nacional de Pesquisas Espaciais (INPE)</affiliation>
		<affiliation>Instituto Nacional de Pesquisas Espaciais (INPE)</affiliation>
		<electronicmailaddress>gustavo@dsr.inpe.br</electronicmailaddress>
		<editor>Epiphanio, José Carlos Neves,</editor>
		<editor>Galvão, Lênio Soares,</editor>
		<e-mailaddress>marcelo.pazos@inpe.br</e-mailaddress>
		<conferencename>Simpósio Brasileiro de Sensoriamento Remoto, 16 (SBSR)</conferencename>
		<conferencelocation>Foz do Iguaçu</conferencelocation>
		<date>13-18 abr. 2013</date>
		<publisher>Instituto Nacional de Pesquisas Espaciais (INPE)</publisher>
		<publisheraddress>São José dos Campos</publisheraddress>
		<pages>332-339</pages>
		<booktitle>Anais</booktitle>
		<organization>Instituto Nacional de Pesquisas Espaciais (INPE)</organization>
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		<abstract>The aim of this study was to evaluate the historical use and land cover in a region that has in recent years the booming sugar cane for ethanol production, the city and around Quirinópolis, Goiás. It was used three reference years, 2005, 2008 and 2011. The mapping was performed on images of TM/Landsat 5, which were restored to 15 meters of spatial resolution. The class sugar cane sugar was available by CANASAT project. The remaining agricultural classes were mapped by visual interpretation and observation of temporal histograms of EVI (Enhanced Vegetation Index) within a virtual laboratory of Remote Sensing. Also, we used the index MVI (moisture vegetation index) for vegetation mapping. The cane sugar has increased over 400% between 2005/2008 and over 200% in the period 2008/2011. This transition occurs in the first period mainly on summer crops, while in the second period occurs on pastures. The irrigated crops, which are present much of the food, do not undergo transition with sugar cane. The summer crop had significant drop in 2008, including losing area for urban expansion, possible consequence of the global economic crisis at that time. The two studied periods retain differentiated characteristics of transition especially for sugar cane and summer crops.</abstract>
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